Features

• How should I clean the wooden belan patla
• Hand wash with warm, soapy water and dry immediately with a clean cloth. Avoid soaking the belan to prevent warping. Periodically apply food-safe mineral oil to keep the wood conditioned.
• Can this belan patla be used for rolling thick dough
• Yes, the plain wooden belan is suitable for rolling both thin and thick dough. Adjust your rolling technique as needed for different types of dough.
• Is the belan patla suitable for use on non-stick surfaces
• The plain wooden surface works well on non-stick surfaces. However, lightly flour the surface if needed to prevent sticking, especially with sticky dough.
• What is the best way to store the wooden belan patla
• Store the belan in a dry place away from direct sunlight and heat sources. Proper storage helps prevent drying out and prolongs the life of the wood.
• Can I use the wooden belan patla for rolling sticky dough
• For sticky dough, lightly flour the surface of the belan and the dough. Alternatively, use a non-stick rolling mat to make the rolling process smoother.
• Does the plain design affect the functionality of the belan
• The plain design does not affect functionality; it provides a smooth, straightforward surface thats effective for a variety of rolling tasks.