Features:

A Must-have Essential Kitchen Tool:

• Tired of cleaning the splatters of blood and meat bits from the tile behind your kitchen counter? Get rid of that meat mallets or hammers! 
• Because Pounding Make The Meat Flatten Destroying The Muscles Fibers And Collagen. 
• Making The Meat Looks Horrible And Smashed. Buy It Now 21 Blade Meat Tenderizer.

Enjoy Your Cooking:

• The professional stainless steel meat tenderizer keeps the shape and appearance of the meat 
• When the meat tenderizer knuckles, creates tiny aisles in the meat, reduces the cooking time 
• by up to 40%, and helps maintain the original taste and flavor.

Suitable For Any Kind Of Meat:

• The meat tenderizer features very sharp blades which make it ideal especially for fibrous meat like venison, pork, beef, veal, fowl, and even poultry and fish. 
• Having a compact and lightweight design, you can comfortably hold it in your palm, without tiring your wrist muscles.

Easy To Clean: 

• Easily and quickly cleaned up with Cleaning Brush. 
• After use, just soak in warm soapy water after a few minutes and wash right off with the help of a brush.

Measure:

• 7.5" x 2" x 2" has 21 stainless steel Prongs.