Features

• Musli Sambhal, also known as Safed Musli, is a herbaceous plant native to India, widely recognized for its medicinal properties.

• Powder: The dried roots of Musli Sambhal are often powdered and consumed with milk or water. This powder can be taken regularly as a dietary supplement to reap its benefits.
• Decoction: Boiling Musli Sambhal roots in water to make a decoction is another common method of consumption. This decoction can be taken orally.
• Capsules or Tablets: Musli Sambhal supplements are also available in the form of capsules or tablets, which provide a convenient way to incorporate it into one's daily routine.
• Tincture: Some herbalists prepare tinctures using Musli Sambhal roots, which can be taken in small doses mixed with water.
• Topical Application: In some cases, Musli Sambhal paste or oil is applied topically to the skin for treating various conditions.