Fresh Maize Flour 1Kg

Features

• The benefits of maize flour (corn flour):
• Gluten-free: Suitable for those with gluten intolerance or celiac disease
• High in fiber: Promotes digestive health and satiety
• Good source of antioxidants: Protects against oxidative stress and inflammation
• Rich in vitamins and minerals: Includes B vitamins, iron, and zinc
• Supports healthy blood sugar levels: Due to its low glycemic index
• Versatile: Can be used in baked goods, porridges, and as a thickening agent
• Supports healthy gut bacteria: Prebiotic properties promote beneficial gut microbiome
• May help lower cholesterol: Soluble fiber content can help reduce cholesterol levels
• Note: Maize flour can be finely or coarsely ground, and the benefits may vary depending on the type and processing method.